Sunday, February 05, 2006
This is how it works : three hungry guys get together on Fridays to cook something new.
Each of us does a starter, a main and a dessert. It changes every week.
This blog will keep you up to date with our Fridays and will show you our other culinary experiences.
Enjoy, it’s food!
Contributors
Previous Posts
- Duck, roast potatoes & green beans
- couscous merguez @ Oxford
- Hitting the 1000 mark!
- Orange Souffle
- That's what I call a tartiflette
- waouw!
- Happy New Year from Paris!!!
- Stuffed aubergine Turkish style
- Back to school
- Not your regular Christmas party
What Clement has been listening to last week
What Gian Paolo has been listening to last week
What Marco has been listening to last week

2 Comments:
Hey! Food for the brain!
That looks tasty. :)
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